mini donuts

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Mini Donuts
Author :
Publisher : Simon and Schuster
Release Date :
ISBN 10 : 1440543410
Pages : 176 pages
Rating : /5 ( users)
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Presents one hundred mini donut recipes that can be fried or baked in a donut pan or donut machine, featuring such flavors as chocolate-bacon-maple, blackberry-sour cream, orange soda, and sweet potato-marshmallow.

Mini Donuts

Presents one hundred mini donut recipes that can be fried or baked in a donut pan or donut machine, featuring such flavors as chocolate-bacon-maple, blackberry-sour cream, orange soda, and sweet potato-marshmallow.

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Mini Donuts

Say hello to a brand-new way to brighten your morning—or any time of day! Jam-packed with gooey jellies, oozing with rich custards and creams, and covered with mouthwatering toppings, these mini donuts are bursting with big flavor. From recipes for the traditional donuts everyone craves like Chocolate Cake and

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New England Invite

Classically, deliciously New England. This essential cookbook for the New England table gives the seasoned host and the busy novice the ingredients they need to fill their plates and homes. New England Invite is the complete package for creating a welcoming, beautiful, fun feast for all seasons. More than 70 seasonal

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The Most Complete Food Counter

Annette Natow and Jo-Ann Heslin, registered dietitians and authors of Pocket's many phenomenally successful "Counter" books, bring their astounding expertise to a superb encyclopedia of food values. The essential reference for everyday use, THE MOST COMPLETE FOOD COUNTER, 2nd Edition contains: * listings for calories, fat, saturated fat, cholesterol, protein, carbohydrates,

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Peeps a licious

Whether you prefer chicks or bunnies, chocolate-covered or traditional, Easter or Halloween, stale or not -- everyone has a favorite way to enjoy Peeps. Now you can incorporate Peeps into every kind of culinary creation with this colorful, playful, and fun cookbook. In this fantastic collection, you'll get fifty incredible

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Climbing Jacob s Ladder to Wealth and Success

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A guide to improved health through reduced fat intake features essential nformation on reducing the risk of disease and provides the fat, saturated fat, and calorie values for more than 21,000 generic, brand-name, organic, and vegetarian foods. Original.

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The Ultimate Carbohydrate Counter

Carbohydrates, fiber, and sugar are fully explained in an thoroughly updated guide to good nutrition that explains how to enhance fiber intake, cut weight, reduce cancer risks, and explode myths about sugar, while providing a complete guide to the nutritional counts of thousands of brand-name, generic, ethnic, and vegetarian foods.

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The Complete Up to Date Fat Book

The Complete & Up-to-Date Fat Book is the most comprehensive resource of its kind. An invaluable tool for any health-conscious consumer, this revised edition of The Complete & Up-to-Date Fat Book lists fat and calorie information for more than 30,000 foods, including the percentage of calories derived from fat. This comprehensive guide helps

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The Ultimate Protein Powder Cookbook  Think Outside the Shake

More than 150 revolutionary recipes for protein powder pancakes, breads, cookies, pizza, and more -- gluten-free, easy, and delicious! Protein powder can help you lose weight, build muscle, have more energy, and perform your very best. And there are delicious ways to use protein that go beyond simply tossing a scoop

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The Floating Light Bulb

A magician disappears in the middle of his act. Was it magic? Or murder? "If David Copperfield and Sherlock Holmes had a child, it would be Eli Marks.”—The Magic Word Podcast ★★★★★ When a magician is murdered in the midst of his act at the Mall of America, Eli Marks

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The Great Vegan Bean Book

Features over one hundred vegan recipes starring beans, from soups and spreads to cakes and cookies, and provides information on soaking and cooking times as well as preparation methods.

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Cooking Light Lighten Up America

Cooking Light Lighten Up, America! is a celebration and discovery of regional American cooking, and the permission to eat the foods you love-it's the soul of American cooking made light. This collection of America's favorite fare offers healthy versions of classics new and old, memory-making recipes from all walks of

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Whitney Miller s New Southern Table

Following her great-grandmothers’ examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roots, preserving flavors of traditional family dishes while offering the excitement of her own special touches. She offers a taste of her family table with dishes like Southern Horchata, PB&J

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Gluten Free Classic Snacks

You can have your Tastykake(R)—and eat it, too! Did you think going gluten-free meant giving up your favorite snack foods? Well not anymore! Nicole Hunn of Gluten-Free on a Shoestring helps you bring back the memories of those classic snacks, whether it's a little surprise in a lunchbox

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