high pressure fluid phase equilibria

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High Pressure Fluid Phase Equilibria
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Publisher : Elsevier
Release Date :
ISBN 10 : 0444563547
Pages : 370 pages
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The book begins with an overview of the phase diagrams of fluid mixtures (fluid = liquid, gas, or supercritical state), which can show an astonishing variety when elevated pressures are taken into account; phenomena like retrograde condensation (single and double) and azeotropy (normal and double) are discussed. It then gives an introduction into the relevant thermodynamic equations for fluid mixtures, including some that are rarely found in modern textbooks, and shows how they can they be used to compute phase diagrams and related properties. This chapter gives a consistent and axiomatic approach to fluid thermodynamics; it avoids using activity coefficients. Further chapters are dedicated to solid-fluid phase equilibria and global phase diagrams (systematic search for phase diagram classes). The appendix contains numerical algorithms needed for the computations. The book thus enables the reader to create or improve computer programs for the calculation of fluid phase diagrams. introduces phase diagram classes, how to recognize them and identify their characteristic features presents rational nomenclature of binary fluid phase diagrams includes problems and solutions for self-testing, exercises or seminars

High Pressure Fluid Phase Equilibria

The book begins with an overview of the phase diagrams of fluid mixtures (fluid = liquid, gas, or supercritical state), which can show an astonishing variety when elevated pressures are taken into account; phenomena like retrograde condensation (single and double) and azeotropy (normal and double) are discussed. It then gives an

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High Pressure Fluid Phase Equilibria

Download or read online High Pressure Fluid Phase Equilibria written by Marlie Du Rand, published by Unknown which was released on 2000. Get High Pressure Fluid Phase Equilibria Books now! Available in PDF, ePub and Kindle.

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High Pressure Fluid Technology for Green Food Processing

The aim of this book is to present the fundamentals of high pressure technologies from the perspective of mass transfer phenomena and thermodynamic considerations. Novel food applications are exposed and their relation to chemical analysis, extraction, reaction and particle formation processes are outlined. The chapters are written by a diverse

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High Pressure Phase Behaviour of Multicomponent Fluid Mixtures

The high pressure phase behaviour of binary fluid mixtures has been extensively studied during the last three decades. There is ample experimental data for a wide variety of binary mixtures and extensive methods for prediction have been developed. In contrast, the investigation of ternary and other multicomponent fluids is in

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Molecular Thermodynamics of Fluid Phase Equilibria

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Thermodynamics of Phase Equilibria in Food Engineering

Thermodynamics of Phase Equilibria in Food Engineering is the definitive book on thermodynamics of equilibrium applied to food engineering. Food is a complex matrix consisting of different groups of compounds divided into macronutrients (lipids, carbohydrates, and proteins), and micronutrients (vitamins, minerals, and phytochemicals). The quality characteristics of food products associated

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The benefits of using SCF as reaction media have promoted an intense research and development activity in this field. In this chapter, several case studies demonstrate the advantages of working under supercritical conditions. In particular, gas–liquid catalyzed reactions are one of the areas where the use of supercritical fluids

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Since its inception in 2002, the Central European Food Congress (CEFood) has been a biannual meeting intended for food producers and distributors as well as researchers and educators to promote research, development, innovation and education within food science and technology in the Middle European region with a tight connection to global

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CRC Handbook of Phase Equilibria and Thermodynamic Data of Polymer Solutions at Elevated Pressures

Thermodynamic data of polymer solutions are paramount for industrial and laboratory processes. These data also serve to understand the physical behavior of polymer solutions, study intermolecular interactions, and gain insights into the molecular nature of mixtures. Nearly a decade has passed since the release of a similar CRC Handbook and

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CRC Handbook of Phase Equilibria and Thermodynamic Data of Aqueous Polymer Solutions

A large amount of experimental data has been published since the debut of the original CRC Handbook of Thermodynamic Data of Aqueous Polymer Solutions. Incorporating new and updated material, the CRC Handbook of Phase Equilibria and Thermodynamic Data of Aqueous Polymer Solutions provides a comprehensive collection of thermodynamic data of

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Hydrothermal and Supercritical Water Processes presents an overview on the properties and applications of water at elevated temperatures and pressures. It combines fundamentals with production process aspects. Water is an extraordinary substance. At elevated temperatures (and pressures) its properties change dramatically due to the modifications of the molecular structure of

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This book deals with complex fluid characterization of oil and gas reservoirs, emphasizing the importance of PVT parameters for practical application in reservoir simulation and management. It covers modeling of PVT parameters, QA/QC of PVT data from lab studies, EOS modeling, PVT simulation and compositional grading and variation. It

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