bio economy and agri production

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Bio economy and Agri production
Author :
Publisher : Academic Press
Release Date :
ISBN 10 : 0128211431
Pages : 382 pages
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Bio-Economy and Agri-Production: Concepts and Evidence bridges the knowledge gap between sustainability and bio-economy aspects of agri-production. It complements traditional perspectives of agri-production with advanced engineering, information and communication technologies recently applied in agri-business. Including knowledgebased agriculture and reflecting sustainability and circular economy principles, the book presents a holistic view of sustainable bio-economy, contributing to the development of integrated agricultural systems. As technology advances, agricultural production management practices are now being called upon to address the need for sustainability in the bio-economy. Bio-Economy and Agri-Production: Concepts and Evidence presents information to broaden the awareness and promotion of practices and technology to reduce the use of inputs, protect health and environment and improve resource-use efficiency. Topics that are addressed include circular economy in agri-business, lifecycle thinking, lean management, agri-chains, green production, and waste management. Bio-Economy and Agri-Production: Concepts and Evidence is a valuable reference for professionals, consultants, and policy making stakeholders in biosystems engineering and agricultural industries Focuses on responsible management practices to protect the environment while producing needed resources Application based for those in agricultural sectors seeking to integrate bioeconomic strategies Provides real-world insights into transitioning practices

Bio economy and Agri production

Bio-Economy and Agri-Production: Concepts and Evidence bridges the knowledge gap between sustainability and bio-economy aspects of agri-production. It complements traditional perspectives of agri-production with advanced engineering, information and communication technologies recently applied in agri-business. Including knowledgebased agriculture and reflecting sustainability and circular economy principles, the book presents a holistic view

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Agri Based Bioeconomy

This volume concentrates on the recent scientific advancements in agricultural biotechnology and reintegrates it with socio-economic, industrial and intellectual property aspects of agricultural biotechnology and its implications for accomplishing the sustainable development goals. Adopting a unique approach, this book amalgamates science and business perspectives from an insider’s viewpoint on

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Agricultural Bioeconomy

Agricultural Bioeconomy: Innovation and Foresight in the Post-COVID Era presents recent advancements in biotechnology, laying out a foundation for the optimal utilization of technologies to provide rapid and impactful economic recovery and sustainable resources in a future that will bear the mark of COVID-19. By providing adaptable practices to successfully

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The Bioeconomy Approach

This book examines the bioeconomy concept, analysing the opportunities it can generate, the constraints and the potential benefits for society. The main objective of bioeconomy is to promote economic development, by creating jobs and enhancing the sustainable utilization of bio-resources. A primary driver of bioeconomy strategy, therefore, is the need

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Bioeconomy

This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific,

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Elements of Bioeconomy

This book is a review of the basic problems associated with the implementation of bioeconomic processes. The book contains chapters developed by teams from different countries of the world and therefore the chapters correspond to the degree of advancement of the areas within the bioeconomy in these countries. In selected

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The Politics of Bioeconomy and Sustainability

This book addresses the underexposed political dimensions of bioeconomy promotion. Who wins and who loses? How are institutions being shaped, and by whom? Drawing from experiences since the earlier days of biofuels promotion, it explores in unprecedented detail the global drive away from fossil fuels and towards a biomass-based economy.

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Bioeconomy and Global Inequalities

This open access book focuses on the meanings, agendas, as well as the local and global implications of bioeconomy and bioenergy policies in and across South America, Asia and Europe. It explores how a transition away from a fossil and towards a bio-based economic order alters, reinforces and challenges socio-ecological

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From the Petroeconomy to the Bioeconomy  Integrating Bioenergy Production with Agricultural Demands

Production of biomass for bioenergy generation, and in particular production of biologically derived liquid fuels, is attracting great interest as an alternative to the fossil fuel economy. Biofuels represent as yet only 1% of world agricultural output, but this small extension has triggered widespread fears, many now shown to be groundless,

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Towards a Sustainable Bioeconomy  Principles  Challenges and Perspectives

This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate

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The Bioeconomy

The 'bioeconomy' is the idea of an economy based on the sustainable exploitation of biological resources. Within this concept, there is increasing emphasis on issues such as climate change, depletion of natural resources and growing world food needs. The bioeconomy builds on the recognition of advances in technology, particularly in

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The Bioeconomy to 2030 Designing a Policy Agenda

Describes the current status of biotechnologies and, using quantitative analyses of data, it estimates biotechnological developments to 2015. Using other inputs, it creates scenarios to 2030.

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Creating Sustainable Bioeconomies

The growing global demand for food, feed and bio-based renewable material is changing the conditions for agricultural production worldwide. At the same time, revolutionary achievements in the field of biosciences are contributing to a transition whereby bio-based alternatives for energy and materials are becoming more competitive. Creating Sustainable Bioeconomies explores

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Reclaiming the Knowledge Economy

This book offers a critical analysis of the diverse knowledge and knowledge production processes through which ‘alternative agro-food networks’ can constitute a more plural ‘knowledge economy’. It provides critical sociological and political economic insights that help problematise dominant capitalocentric and technocentric framings of the ‘knowledge (bio)economy’. It will appeal

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